Fillet of salmon,

one of the main reasons that consumption of this fish has increased is the desire for food in a healthier way. Among all the different types of fish, salmon is the one who receives more praise for being a wonderful nutritional status. It is an excellent source of high quality protein, vitamins and minerals (including potassium, selenium and vitamin B12). But it is its content of omega-3 fatty acids which receives more attention. The salmon filet arrives fresh every week and their country of origin is Chile.